INDIVIDUAL MENUS AT EACH PLACE SETTING ADD A SPECIAL TOUCH

On your wedding day, a great way to create a memorable event is to add special details to your tables. This is a menu that I created for my wedding day using a heavy weight serpentine metallic card stock and the design mimicked my wedding invitations, ceremony programs, place cards and basket and favor tags. My catering company did not require pre-orders for food entrees so my menu acted as a traditional menu for guests to order. You can still create menus solely for visual appeal when pre-ordered entrees are required by catering. Menus add a sophisticated and elegant touch to any high-profile event.

A MODERN WEDDING INVITATION IDEA: RESPONSE POSTCARDS

Modern brides today are choosing wedding invitations with modern flair while still keeping within their budget. Splurge on high-end papers and wedding enclosures, yet know where to cut back. This will help you to stay within your budget while still impressing your guests.

A Response Postcard is a great way to add a new modern twist to your wedding invitations, save costs on postage (only $.27 vs. $.42) and save you from having to purchase a Response envelope. Postcards can be either double sided or single sided and look great stacked in an Envelopments wedding invitation enclosure.

For more information, contact The Invitation Chef. info@invitationchef.com, http://www.invitationchef.com

WELCOME TO THE INVITATION CHEF WEDDING BLOG

I created this wedding blog because when planning my own wedding, I felt there was a shortage of websites that focused on wedding invitation ideas. This led me to start designing my own line of invitations and assuming the role as the Invitation Chef. http://www.invitationchef.com/.



I wanted high quality invitations, but I also wanted specific colors that were not available anywhere. Also, my background is in high fashion, so I wanted something unique and special- not mundane like most of the invitations out there. I also did not want to spend a lot of money to get exactly what I wanted. I wanted to "cook up" my own wedding invitations and thus the name Invitation Chef came about.



In my search for the perfect wedding invitation, I fell in love with the Envelopments line of paper because they are extremely high-end, available in numerous colors and textures, and have enclosures that allow for all of the cards to be organized in a nice, cute package- not just thrown into the envelope. http://www.envelopments.com/



Another idea that I had was that I also wanted to "brand" my wedding. I wanted a unique invitation, a coordinating wedding website, and my "wedding theme" and colors carried thoughout my special day.



I feel that I accomplished this and will share my beautiful wedding day photos with you.



I had such an overwhelming response to my wedding invitations that I started designing invitations for my friends' weddings. Then they had an overwhelming response to their invitaitons so I have been determined ever since, to break through the clutter of the mundane wedding invitation space.



I will be sharing invitation ideas, colors and concepts that appeal to every taste. Buon Appetit!


My wedding photographer was Catherine Hall, http://www.catherinehall.net/. She is an amazing photographer and I would recommend her to everyone.